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KTIMA ZAFEIRAKIS LIMNIONA
$62.00
PRODUCT INFORMATION
Vinification: Classic red wine vinification method with the use of spontaneous yeast yeast fermentation in wooden tanks of 5000L & 3000L. Extraction lasts for 20-25 days. Maturation in 1200L, and 2400L barrels.
Organic wine with certification by Biohellas
Vinification: Classic red wine vinification method with the use of spontaneous yeast yeast fermentation in wooden tanks of 5000L & 3000L. Extraction lasts for 20-25 days. Maturation in 1200L, and 2400L barrels.
Age of the vines: 20-12 years
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Greece
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APPELLATION:
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PGI Tyrnavos
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GRAPES:
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100% Limniona |
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