MONTRESOR SAN PIETRO VALPOLICELLA
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Italy, Veneto
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APPELLATION:
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Valpolicella DOP
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GRAPES:
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Corvina 70%, Rondinella 20%, Molinara 10% |
APPEARANCE:
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Deep red color. |
AROMA:
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A fresh, juicy red with aromas of ripe red cherries and a hint of the gently herbal character typical of Valpolicella. |
PALATE:
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Fresh and youthful palate with attractive, ripe red fruits and subtle spicy notes. |
TASTING:
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Perfect with vegetable or meat antipasti, white meats or even fish. |
SERVE:
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14/16 °C
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