GIACOSA FRATELLI BARBARESCO BASARIN "VIGNA GIANMATE" DOCG
The soil perculiarities, the climatic conditions from its south/southeasterly exposure straddling the ridge of the hill, the resting period in small oak casks and lengthy ageing in the bottle give the tannins.
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Piedmont, Italy |
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APPELLATION:
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Barbaresco DOCG |
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GRAPES:
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Nebbiolo |
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APPEARANCE:
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From ruby red, it changes, with age, to garnet red. |
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AROMA:
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Intense and at the same time delicate: reminiscent of violets, fruit, and currant gelatine. |
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PALATE:
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Dry,Ā smooth, full-bodied, and delicately velvety. |
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FOOD PAIRING:
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Roast meat and feathered game. |
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SERVE:
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18°C
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