LUXARDO BITTER BIANCO
Luxardo had a Bitter Bianco recipe in his records since the early 1900’s, however, with the destruction of the company in Zara, no samples or existing bottles were ever found. Luxardo Bitter Bianco shares the same infusions of bitter herbs, aromatic plants and citrus fruits with Luxardo Bitter. Before the blending process, however, most of these infusions are distilled, a process that turns the colour transparent and slightly changes the flavor profile.
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Italy, Veneto
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APPELLATION:
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-
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BOTANICALS:
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Bitter herbs, aromatic plants, citrus fruits, wormwood (Roman absinth)
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APPEARANCE:
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Clear, pale golden amber.
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AROMA:
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Orchard fruit, zesty citrus and white floral notes with hints of Christmas spice and herbal nuances.
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PALATE:
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Bittersweet with ripe pear, zesty orange and lemon, rooty bitterness, rosemary-led herbal complexity and white pepper spice, leading to a long, bitter, herbal and lightly spiced finish.
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PAIRING:
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Ideal for twists on classic cocktails such as Negroni Bianco or Paloma Bianco, also enjoyable neat or over ice as an aperitivo
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SERVE:
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Chilled, neat, over ice, or in cocktails
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