TULIP CABERNET SAUVIGNON
The wine was aged for 4 months in French oak barrels, allowing balanced maturation with fruit-forward character. Before bottling, it underwent a gentle filtration to preserve its aromas and flavours.nd gourmand aromas, this cuvée provides a reference point amongst rosé champagnes. It will bring real pleasure to your happiest moments with its sparkling colour, it’s amazing finesse and its great intensity.
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Israel, Upper Galilee / Kfar Tikvah region
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APPELLATION:
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Upper Galilee
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GRAPES:
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90% Cabernet Sauvignon, 5% Carignan, 5% Viognier
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APPEARANCE:
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Deep ruby red, expressive and vibrant, characteristic of the varietal and the region’s terroir.
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AROMA:
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Notes of clove, black raspberry, chocolate and black olives create a rich, inviting bouquet.
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PALATE:
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Smooth and medium‑bodied with roasted coffee, dark fruit, and red fruit flavours, leading to a soft, spiced finish.
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FOOD PAIRING:
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Pairs well with grilled meats, roasted lamb, hearty stews, and rich cheese dishes.
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SERVE:
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16–18°C
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