CARLO PELLEGRINO PASSITO DI PANTELLERIA DOP
Zibibbo grapes grown on head-trained bushes and volcanic soils yield a wine with an intense fragrance with scents of apricot, honey and dried figs.
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Italy, Island of Pantelleria
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APPELLATION:
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DOC Pantelleria
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GRAPES:
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100% Zibibbo
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APPEARANCE:
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Golden yellow tending to amber
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AROMA:
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Intense and lingering, with scents of apricots, honey and dried figs
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PALATE:
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Balanced and honeyed, with notes of dried figs and light hints of apricots and sweet fruit pickles
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FOOD PAIRING:
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Desserts and cheeses
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ALCOHOL CONTENT:
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15% vol.
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SERVE:
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11-14°C
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