BERLUCCHI 61 FRANCIACORTA ROSE NV
Italy, Lombardy
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APPELLATION:
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Franciacorta DOCG
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GRAPES:
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40% Chardonnay, 60% Pinot Noir |
APPEARANCE:
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Soft, dense, foamy mousse, with a long-lasting delicate cordon around the glass, and a long-lingering bead of fine, pin-point bubbles. Intense salmon-pink, which varies according to the vintage, due to the different ripeness levels of phenolic compounds in the Pinot Noir |
AROMA:
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Elegant notes of wild berry-fruit and other ripe fruits, well melded with subtle nuances of yeast and crusty bread. Heady, warm quality from the brief maceration of Pinot Noir on the skins during vinification |
PALATE:
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Refined and elegant, exhibiting exceptional acidity and body. Acidity is well-balanced by the medium dosage |
FOOD PAIRING:
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The perfect aperitif, it will also pair well with various kinds of cold meats and charcuterie, full-flavoured first courses and fully aged cheeses. Pairing it with shellfish enhances its impressive structure |
SERVE:
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8°C
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Robert Parker | 90/100 |
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The NV Franciacorta '61 Brut Rosé (disgorged in 2017) represents a nicely balanced blend of 60% Pinot Nero and 40% Chardonnay aged in the bottle on the lees for 24 months. Some 140,000 bottles were produced. This is a delicate but festive wine that shows a steady succession of small berry, lilac and floral aromas. There's a refreshing kick of acidity on the close. Monica Larner