MARK HAISMA CHAMBOLLE - MUSIGNY
Mark Haisma Chambolle-Musigny is a perfumed, silk-textured Pinot Noir that highlights red berry purity and floral lift with a fine-boned, elegant structure.
Vinification is crafted for finessegentle extraction that preserves aromatic detail, and élevage is calibrated to polish tannins; neutral oak is used as a seasoning to add nuance without overwhelming the wine's delicacy.
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France, Burgundy
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APPELLATION:
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Chambolle-Musigny AOC
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GRAPES:
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Pinot Noir
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APPEARANCE:
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A pale yet radiant pink colour adorned with warm glints of gold
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AROMA:
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Lifted and aromatic, the nose offers wild strawberries and red cherries intertwined with notes of violets.
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PALATE:
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The palate is silky with fine-grained tannins providing a delicate structure. Bright red fruit flavours are supported by refreshing acidity and a subtle mineral streak. The finish is graceful and persistent.
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FOOD PAIRING:
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Excellent with roasted duck breast or mushroom-based dishes. For an Asian match, serve it with Peking duck, Cantonese roast goose, or Japanese yakitori (tare sauce).
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SERVE:
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14-16°C
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