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TAI TIRA MARLBOROUGH SAUVIGNON BLANC
$43.00
PRODUCT INFORMATION
The juice of individual components was fermented separately, with selected yeasts that enhance and express the unique attributes of Sauvignon Blanc. To capture these the yeast worked long and slowly, through cool autumn days to complete the ferment. The wine settled, then was fined and filtered prior to bottling in June ā an early bottling to truly capture the season.
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New Zealand
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APPELLATION:
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Marlborough |
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GRAPES:
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100% Sauvignon Blanc
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AROMA:
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Classically fresh with orange blossom, citrus, paw paw and bell pepper. |
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PALATE:
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Crisp and refreshing on the palate, with exceptional purity and elegant from start to finish. |
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FOOD PAIRING:
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BBQās with seafood and fresh salads. Platters with soft cheeses, cured meats and fruit chutneys. |
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