PRODUCT INFORMATION
The name Recioto, was spontaneously created among Veronese winemakers during the past century, It owes its meaning to the word in the local dialect "recia" (ear), indicating the outermost part of the grape bunch, being the most exposed to the sun, and used to produce a sweet wine from dried grapes. The Recioto wine requires special attention and dedication: it is the product of accurate processing that begins with the selection of grapes during the harvest and ends with the pressing of bunches that have been preserved (dried) with great care, in the grape drying facility called “fruttaio”.
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Italy,
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APPELLATION:
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Champagne AOC
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GRAPES:
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Corvina, Rondinella, and other autochthonous grapes.
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APPEARANCE:
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Deep ruby red colour, garnet red when aged.
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AROMA:
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Intense bouquet with hints of fruits and spices.
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PALATE:
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Smooth, sweet, full, velvety harmonious flavour.
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FOOD PAIRING:
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Ideal with desserts, especially pastries, or with spicy strong and blue cheese. You can also try it served with wild berries or dark chocolate, or simply by itself. |
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SERVE:
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16°C
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CUSTOMER REVIEWS
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