DOMAINE PHILIPPE BOUZEREAU AUXEY DURESSES 1ER CRU LES DURESSES
Total maceration for 25 days in open vats with thermoregulation including 12 days of cold pre-fermentation. Extraction by punching and regular reassembly.
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France, Burgundy |
APPELLATION:
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AOC Auxey-Duresses Premier Cru |
GRAPES:
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100% Pinot Noir |
APPEARANCE:
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Intense ruby colour with violet hues. |
AROMA:
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Nose with the finesse offering a beautiful expression of Pinot Noir on blackberry aromas. |
PALATE:
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A fleshy wine, balanced and tannic. |
FOOD PAIRING:
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Goes well with red meat, game and full-bodied cheese. |
SERVE:
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12-14°C |